Chocolate Cup Cake

Name: Chocolate Cup Cake
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 125g margarine; 1 and ½ cups flour; 1 cup sugar; 3 eggs; 4 teaspoon baking powder; 8 teaspoon cocoa; ½ cup

By Shahin Pathan - KITCHEN FUNDI

★★★★☆(1)

INGREDIENTS

125g margarine
1 and ½ cups flour
1 cup sugar
3 eggs
4 teaspoon baking powder
8 teaspoon cocoa
½ cup milk

METHOD

Method:
1. Combine all ingredients in food mixer and beat for 3 minutes.
2. Spoon into greased muffin tins and bake at 180°C for 15 - 20 minutes.
3. When cool, decorate with melted chocolate.