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RECIPE
2 cups Chana flour
1 cup cake flour
1 tablespoon ground dhana
½ teaspoon ground garlic
2 ½ teaspoon salt
1 onion (processed and water squeezed out)
dhania (coriander) (chopped)
3 teaspoon baking powder
Green chilies (I used ground and I cut some up very fine)
6/7 potatoes (cut in half and then sliced very thin)
I put my potatoes into the microwave for around 8 minutes so it takes quicker to cook when u frying .
POSTED ON
09 Mar 2018
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Potato Bajia is part of the Appetizer, Sides, Starters recipes category