Fried Hake Fillets

Name: Fried Hake Fillets
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: Flour fish; little salt pepper to taste; oil for frying lemon juice

By Asma786 - SOUS CHEF

★★★★☆(2)

INGREDIENTS

Flour fish
spice lemon garlic herb
little salt pepper to taste
oil for frying lemon juice

METHOD

Cut fish into pieces dip into flour sprinkle lemon garlic herb fish spice salt pepper fry med heat till done and bit crispy squeeze fresh lemon over when done👌🏻Garnish with greens

INFO / TIPS / CREDITS

Serve with chips tomato chutney roti /rice chickpea stirfry 🤤salad of ur choice *when you fry fish start on side where skin is then turn over 4/5 mins each side then done