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INGREDIENTS
My nutty creation
2 cups warm water
4 tablespoon sugar
2 tablespoon yeast
2 cups flour
¼ teaspoon salt
3 tablespoon milk powder- secret ingredient that makes 'em so soft
Mix together and set aside for 10-15 minutes
METHOD
Then add:
½ cup oil
3 cups flour+ 1 teaspoon baking powder
Mix well and knead until combined then use as desired.
I let it sit for another 30 minutes.
Roll out and smear butter over dough sprinkle wth your sugar and cinnamon mixture
Be generous
Roll up pack in a oven pan
Bake 180 -15/20 minutes
Remove and let cool
Once cool
Take 1 can of caramel treat
⅓ cup fresh cream folded into the caramel treat
Pour over Cinnabon’s sprinkle wth toasted almonds
POSTED ON
17 Apr 2018