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INGREDIENTS
pinach bhaji (Spinach) cut small 1 bunch
chana flower 1cup
green chili Crush 1tbs
soji (semolina) 5tbs
jiru crush haf teaspoon
green dhaniya haf cup
salt test
beking pavdar
crush daniya WHOLE haf teaspoon
onion 1 Cube
METHOD
mix all ingredients and fry like bhajiya deep fry
INFO & TIPS
yummy with puri
POSTED ON
05 May 2018
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Spinach Bhajiya is part of the Savouries, Sauces, Ramadhaan, Eid recipes category