Shahi Chicken Masala

RECIPE

Shahi chicken masala
@mubina_18

500-700 grm chicken
1 tablespoon ginger
1 tablespoon garlic
Salt to taste
½ tin tomato paste
1 tablespoon red chili powder
½ teaspoon haldi
2-3 tablespoon dhana powder
1 teaspoon garam masala
½ teaspoon fennel powder(variyali)
1 teaspoon jeera powder
2 tablespoon fresh cream
Lemon juice
½ cup brown onion,crushed
¼ cup double cream yogurt
Dissolve pinch of saffron in 1 tablespoon hot water.
3-4 tablespoon oil/ghee (Clarified butter)
Potato wedges,fried
Chopped coriander and mint.
Take chicken. Wash and drain.
Now add all ingredients in chicken.
Mix well and keep aside for 2-3 hours.
Now add chicken in pot and cook on slow flame until cook completely.
Lastly add potato wedges and mix well.
Some left for garnishing.
Serve hot with roti or naan.
Sprinkle some coriander and mint before serving.
Enjoy 😊


POSTED ON

31 May 2018

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