Strawberry Faluda Indian Style

Name: Strawberry Faluda Indian Style
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 1 litre milk; 2 tablespoon corn flour; Sugar to taste; 2 tablespoon basil seeds Soaked in 1 cup of water

By Shahin Pathan - KITCHEN FUNDI

★★★★★(1)

INGREDIENTS

1 litre milkFaluda sev (vermicelli) founder Indian grocery storeStrawberry syrup2 tablespoon corn flourSugar to taste2 tablespoon basil seeds Soaked in 1 cup of waterIce creamStrawberry jelly

METHOD

Boil 1 litre of milk and then add the sugar. Then add the faluda sev (vermicelli) along with the basil seeds.Then let it boil for a little while then add 2 tablespoons of corn flour into the milk mixture let it become thick. Switch off the flame and then add the strawberry syrup. Let It Go and then add a bit into the glass along with the vanilla ice cream and top it off with the jelly.