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INGREDIENTS
Rose and pistachio icecream 💜💜By cooking and baking creations Recipe credit by Jameela Sayed
Ingredients 2 l vanilla icecream softened 6 biscuit of your choice crushed½ teaspoon Elachi (cardomom) powder ½ cup chopped pistachios roast and grind in coffee grinder (not to fine )
Method1. Add all the ingredients to the icecream and mix well.2. Sprinkle some chopped nuts and rose petals at the bottom of a mould pan. 3. Pour icecream into mold and allow to set overnight in the freezer. 3. Next day turn over and decorate with pistachio and rose petals .Fb: Cooking and baking creations Insta: @cookingandbakingcreations Share this recipe as you recieve it 💜💜💜💜💜💜💜💜💜
METHOD
Method1. Add all the ingredients to the icecream and mix well.2. Sprinkle some chopped nuts and rose petals at the bottom of a mould pan. 3. Pour icecream into mold and allow to set overnight in the freezer. 3. Next day turn over and decorate with pistachio and rose petals .Fb: Cooking and baking creations Insta: @cookingandbakingcreations Share this recipe as you recieve it 💜💜💜💜💜💜💜💜💜
INFO & TIPS
Picture credit :Jameela Sayed
POSTED ON
20 Jun 2018