2 favourites
0 comments
4.8K views
INGREDIENTS
Rose and pistachio icecream ππBy cooking and baking creations Recipe credit by Jameela Sayed
Ingredients 2 l vanilla icecream softened 6 biscuit of your choice crushedΒ½ teaspoon Elachi (cardomom) powder Β½ cup chopped pistachios roast and grind in coffee grinder (not to fine )
Method1. Add all the ingredients to the icecream and mix well.2. Sprinkle some chopped nuts and rose petals at the bottom of a mould pan. 3. Pour icecream into mold and allow to set overnight in the freezer. 3. Next day turn over and decorate with pistachio and rose petals .Fb: Cooking and baking creations Insta: @cookingandbakingcreations Share this recipe as you recieve it πππππππππ
METHOD
Method1. Add all the ingredients to the icecream and mix well.2. Sprinkle some chopped nuts and rose petals at the bottom of a mould pan. 3. Pour icecream into mold and allow to set overnight in the freezer. 3. Next day turn over and decorate with pistachio and rose petals .Fb: Cooking and baking creations Insta: @cookingandbakingcreations Share this recipe as you recieve it πππππππππ
INFO & TIPS
Picture credit :Jameela Sayed
POSTED ON
20 Jun 2018