Chocolate & Hazelnut Springrolls
Ruhana Ebrahim
Grand Master1346
12.9M
4.8K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 7 years ago
7 favourites
0 comments
4.9K views
RECIPE
Chocolate & Hazelnut Springrolls
Pic cred: Ruhana EbrahimRec cred: @mama_taught_me_well
Ingredients:2dzn mini springroll pastry sheets1 slab bournville dark chocolate (finely chopped)50g hazelnuts (chopped)Water flour paste
To serve:Chocolate ice-creamChopped nutsChocolate sauce
Method:1. Chop chocolate & nuts & mix together.2. Make paste ready.3. Spoon chocolate nut mixture onto springroll pastry.4. Roll & seal shut with paste.5. Freezer suitable now. 6. Fry in shallow oil on medium heat till golden. 7. Serve whilst hot, whilst pastry is crispy & chocolate is melted.8. Serve with chocolate ice-cream.
POSTED ON
22 Jun 2018
ADVERTISEMENT
WOULD YOU LIKE TO ?
Ruhana Ebrahim
Grand Master1346
12.9M
4.8K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 7 years ago
