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Mosmeen_diaries
SOUS CHEF
South Africa
We are a cooking couple who regularly find ourselves in the kitchen experimenting with unique dishes....
Garlic Chicken On Puri
By Mosmeen_diaries - SOUS CHEFCREDITS
Garlic chicken on Fluffy puris with Spiced grated potatoes
By @mosmeen_diaries
INGREDIENTS
500g chicken fillet cut in strips¼ teaspoon whole Jeeru (Cumin)(Cumin seeds) ½ teaspoon crushed black pepper ½ teaspoon crushed green chillies ½ teaspoon salt1 teaspoon crushed garlic4 tablespoons white vinegar
Lemon butter sauce 60g butter 2 tablespoons lemon juice 1 teaspoon crushed garlic
2 potatoes grated and fried
METHOD
1. Marinate chicken for at least an hour. Cook in ghee (Clarified butter) or butter2. Bring the sauce ingredients to a boil and add to the chicken when almost done 3. Once done, shred slightly4. Serve on top of puris. Garnish with grated potatoes
Mosmeen_diaries
SOUS CHEF
South Africa
We are a cooking couple who regularly find ourselves in the kitchen experimenting with unique dishes....