
Mrs Admin (mashuda)
Master Chef629
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Blogger | www.funkyhijabi.com for the love of style hijab and food
My name is Mashuda & i am Mr Admins wife :-)
I'm passionate when it comes to cooking , I love trying different stuff and making my own recipes according to my families taste
...

Joined 12 years ago
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RECIPE
IF you want it to come out exactly like *Nandos* you have to use skin on chicken for this recipe
I took the chicken , placed in a pot added water approx. 1 to 11/2 litres along with : 1 teaspoon crushed garlic 1 teaspoon ginger ½ teaspoon crushed black pepper ½ teaspoon orange pepper spice ½ teaspoon Portuguese spice Salt ¼ freshly squeezed lemon Sprinkle of parsley Little oil
Left the chicken to steam until most do the water dried out .
In a baking tray I placed a foil I squeezed some lemon I used the nandos hot marinade Nandos wild herb Nandos mild sauce you can use any flavors Mixed all this Removed the steamed chicken placed it on this tray and brushed the sauce over . Took the remaining water from the pot poured over and placed it in the oven blob some Butter and grilled it .
I made a sauce with all those sauces and little fresh cream , heated it Poured some over before serving and left some in a bowl for any one that wants more.
optional :I added baby potato in the water while chicken was steaming added the potato to the tray and grilled it with chicken
INFO & TIPS
You can change around spices .
whatever you have
Link to homemade rolls
Https://halaal.recipes/recipes/details/7782/bread-rolls
POSTED ON
17 Sep 2018
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Mrs Admin (mashuda)
Master Chef629
8.9M
2.7K
Blogger | www.funkyhijabi.com for the love of style hijab and food
My name is Mashuda & i am Mr Admins wife :-)
I'm passionate when it comes to cooking , I love trying different stuff and making my own recipes according to my families taste
...

Joined 12 years ago