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INGREDIENTS
@aami_hanslod Mutton 1 kg Yogurt 1 cupMint ½ cup Green chilli 3 or to taste Lemon juice 1 tablespoonBlack pepper powder ½ tablespoonFennel seeds 2 teaspoonCoriander seeds ½ tablespoonOregano 1 teaspoonParsley 1 teaspoonSalt to taste
METHOD
Everything put in grinder and make a paste Marinade mutton for 4 to 5 hours Take a pot add mutton and cook until doneNow transfer in baking tray brush with butter and bake 200 c for 10 minutes
POSTED ON
28 Sep 2018
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