Garlic Parmesan potato wedges @mubina_18 4 large potatoes 3 tablespoon olive oil Salt to taste 2 teaspoon garlic powder 1 teaspoon oregano 1 teaspoon Italian herbs ½ packet @robertsons aromatic roast potato ¼ cup Parmesan cheese ½ teaspoon paprika Preheat oven on 180•Place potato wedges in a large bowl. Drizzle with olive oil and toss to coat. In a small bowl whisk together all above ingredients. Sprinkle potato wedges with the shredded cheese, tossing to coat, then sprinkle with the seasoning mixture.Place potato wedges in baking sheet. Bake for 25-30 minutes until golden brown. Serve hot with sauce or dip.