Peppermint Choc Cake

CREDITS

Ruhana Ebrahim
@when_ruhana_cooks
Instagram, FB, TikTok

RECIPE

Ingredients:4 eggs1 cup castor sugar½ cup oil1 teaspoon peppermint essenceFew drops green coloring½ cup warm water1 ¼ cups cake flour2 ½ teaspoon baking powder
Ganache-½ cup fresh cream180g milk chocolate
Garnish-Mint crisp chocolate (chopped/grated)
Method:1. Preheat oven to 180°C.2. Grease & line a rectangle/ round pan.3. Beat eggs and sugar for 3min till pale & fluffy.4. Beat in oil & essence.5. Sift flour and baking powder.6. Add flour & water alternatively, then beat till smooth batter.7. Mix coloring in.8. Bake for approximately 25-40min or until a skewer inserted in center removes clean. This will depend on shape and size of pan used.9. Allow to cool. Remove from pan.10. If used rectangle pan, cut into squares. 11. Allow to cool, whilst mixing ganache.12. Melt chocolate and mix in cream. Pour ganache over & sprinkle on mint crisp.#whenruhanacooks#mamataughtmewellrecipes

POSTED ON

23 Dec 2018

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