Ruhana Ebrahim
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RECIPE
Blackberry Muffins
Rec cred: Ruhana EbrahimPic cred: @mama_taught_me_well
Ingredients:4 eggs1 cup castor sugar½ cup oil2 teaspoons vanilla essence½ cup warm water1 ¼ cups cake flour2 ½ teaspoon baking powder1 punnet blackberries
Method:1. Preheat oven to 180degC.Place cupcake or muffin liners in pan.2. Wash & chop blackberries in halves.3. Beat eggs and sugar for 3min till pale & fluffy.4. Beat in oil & essence.5. Sift flour and baking powder.6. Add flour & water alternatively, then beat till smooth batter.7. Fold in blackberries, placing few on top of batter.8. Bake for approximately 10-15min for cupcakes, or 15-20min for muffins or until a skewer inserted in center removes clean.9. Allow to cool.10. Dust with icing sugar.
POSTED ON
27 Dec 2018
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Ruhana Ebrahim
Grand Master1346
13.8M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago