Aloo Tamatar
Naseema Zulfi Khan
Master Chef880
6.1M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...
Joined 9 years ago
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RECIPE
3 large potatoes cubed and boiled Drain keep asideIn pot add3-4 Tbldp ghee (Clarified butter)Little mustard seed whole Jeeru (Cumin)Curry leavesGarlic (optional)Add 1 grated tomato1 teaspoon chilli powder1 teaspoon salt¼ teaspoon tumericBraise 10 minutesAdd The steamed potatoesCook mix well with the tomatoAdd lemon juice if preferredGarnish with chopped green dhania (coriander)Enjoy with roti or PuriOr use as a filling for savouriesServe with chutneys
POSTED ON
18 Jan 2019
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Naseema Zulfi Khan
Master Chef880
6.1M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...
Joined 9 years ago
