Chicken Schnitzel
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INGREDIENTS
4 chicken fillets -cut in half lengthwise
salt
wet masala
little lemon juice
cake flour
2 beaten eggs
cornflake crumbs
shallow oil for frying
METHOD
Tenderise the chicken with a mallet. Sprinkle
with salt & rub with wet masala. sprinkle a
little lemon juice over.
Coat the chicken pieces in the flour. Dip in egg
then crumbs & fry till golden brown.
INFO & TIPS
Serve with chips
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Chicken Schnitzel is part of the Chicken recipes category