Steak Curry

Name: Steak Curry
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 1kg Goulash, cubed; 2 large Onions; 2 Tomatoes; Half Green Peppper; 2 teaspoon MASALA; 1 teaspoon Jiera; 1 teaspoon Tumeric; 1 teaspoon Chillie Powder; 1 teaspoon Garlic, chopped; SALT TO TASTE; 4 Potatoes, halved

By Shaheema Khan - MASTER CHEF

★★★★★ (1

)

INGREDIENTS

1kg Goulash, cubedOil2 large Onions2 Tomatoes Half Green Peppper2 teaspoon MASALA 1 teaspoon Jiera1 teaspoon Tumeric1 teaspoon Chillie Powder1 teaspoon Garlic, chopped Stick Cinnamon KARDAMONSALT TO TASTEWater (2-3 cup)4 Potatoes, halvedDanya

METHOD

In a large pot add the onions.Add the steak cook 35-40 minutes.Add water too the pot.Add the spices, salt, tomatoes, peppers chopped cook the meat halve way. Then add the potatoes. Cook for 15 - 20 minutes until done. Lastly add fresh chopped DanyaLovely with Roti/Rice.