Sabiha Y Kaba, Sous Chef

Chicken Tandori Skewers

★★★★★ (1 ratings)
Chicken Tandori Skewers
Sabiha Y Kaba
Sabiha Y Kaba
 Sous Chef

44

413.8K

197
South Africa flag
South Africa
Joined 8 years ago

18 favourites

0 comments

6.2K views

INGREDIENTS

1 kg chicken fillet cubbed (not to small)1 teaspoon lemon juice2 teaspoon tandori masala1 teaspoon steers peri peri sauce1 teaspoon mild Kashmiri powder1 tablespoon ginger garlic paste1 teaspoon red masala1 teaspoon oilHalf teaspoon tandori food colouring Salt to taste

METHOD

Marinate all ingredients for about 4 hours. Then put the chicken on the Skewers braai (bbq) when ready.

POSTED ON

24 Apr 2019

ADVERTISEMENT

WOULD YOU LIKE TO ?

Sabiha Y Kaba
Sabiha Y Kaba
 Sous Chef

44

413.8K

197
South Africa flag
South Africa
Joined 8 years ago

COMMENTS

SHORT URL


You May Also Like

Suggest Recipes

Chicken Mince Curry With Potatoes And Methi Baji
Chicken Mince Curry With Potatoes And Methi Baji
★ 5.0  Fatima Latib
Nandos Butter Chicken
Nandos Butter Chicken
★ 5.0  Fouziah Pailwan
Orange Pepper Chicken
Orange Pepper Chicken
★ 5.0  Ummeatiyyah
Saucy Tandoori Chicken
Saucy Tandoori Chicken
★ 5.0  Fouziah Pailwan
Quick N Easy Crumbed Chicken Strips
Quick N Easy Crumbed Chicken Strips
★ 5.0  Quick Simple N Easy Cuisine
Greek Lemon Rosemary Chicken
Greek Lemon Rosemary Chicken
★ 5.0  Ruhana Ebrahim
Chicken Tandori Skewers is part of the Chicken recipes category