Castor Sugar Jewish Puri

Name: Castor Sugar Jewish Puri
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 4 Cups Flour; 4 teaspoon baking powder; 4 tablespoon castor sugar; 6 tablespoon butter; 1 egg; 2 egg yolks

By Salmah Dendar - MASTER CHEF

★★★★★(1)

CREDITS

📸 salmah dendar
📝 Zainab nanabhay

INGREDIENTS

4 Cups Flour4 teaspoon baking powder4 tablespoon castor sugar6 tablespoon butter1 egg2 egg yolksLuke warm milk

METHOD

Rub butter into flour.add sugar...add baking powder...take eggs..mix with Luke warm milk...and make dough....leave for one hour...roll thin like rotis...fry...roll in castor sugar....when cool...(Make half recipe as lots comes out)