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@Flavour_fanatics Aqueelah Hadia
INGREDIENTS
6 small pieces of Hake
2 teaspoon baking powder ½ teaspoon salt ¾ flour 1 cup water
METHOD
Add baking powder, salt and flour. Whisk in to form a batter , the batter should not be too thick or too runny
Coat Hake in batter. Deep fry in medium to hot heat till fully cooked and golden brown
POSTED ON
02 Jul 2019
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