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Naseema Zulfi Khan
Master Chef867
5.9M
2.4K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...
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Joined 8 years ago
32 favourites
4 comments
9.4K views
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Inspired
RECIPE
NO EGGNO CHANA FLOUR METHOD 1 Cup Self Raising Flour2 green chopped chilli1 teaspoon salt or to taste1 teaspoon cushed whole Jeeru (Cumin)1 teaspoon crushed whole black pepper cornsMix all the above togetherIn a dishThen 1 Medium grated Onion (water squeezed out )Add ½ can creamstyle corn or drained canned sweet corn Chopped green dhania (coriander)Add water to make a nice thick BatterFry over medium heatEnjoy with chutneys
POSTED ON
29 Jul 2019
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Naseema Zulfi Khan
Master Chef867
5.9M
2.4K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...

Joined 8 years ago