Naseema Zulfi Khan
Master Chef854
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
Joined 8 years ago
32 favourites
4 comments
9K views
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My Style
Inspired
RECIPE
NO EGGNO CHANA FLOUR METHOD 1 Cup Self Raising Flour2 green chopped chilli1 teaspoon salt or to taste1 teaspoon cushed whole Jeeru (Cumin)1 teaspoon crushed whole black pepper cornsMix all the above togetherIn a dishThen 1 Medium grated Onion (water squeezed out )Add ½ can creamstyle corn or drained canned sweet corn Chopped green dhania (coriander)Add water to make a nice thick BatterFry over medium heatEnjoy with chutneys
POSTED ON
29 Jul 2019
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Naseema Zulfi Khan
Master Chef854
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
Joined 8 years ago