
Naseema Zulfi Khan
Master Chef881
6.2M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...

Joined 9 years ago
33 favourites
4 comments
9.9K views
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Inspired
RECIPE
NO EGGNO CHANA FLOUR METHOD 1 Cup Self Raising Flour2 green chopped chilli1 teaspoon salt or to taste1 teaspoon cushed whole Jeeru (Cumin)1 teaspoon crushed whole black pepper cornsMix all the above togetherIn a dishThen 1 Medium grated Onion (water squeezed out )Add ½ can creamstyle corn or drained canned sweet corn Chopped green dhania (coriander)Add water to make a nice thick BatterFry over medium heatEnjoy with chutneys
POSTED ON
29 Jul 2019
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Naseema Zulfi Khan
Master Chef881
6.2M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...

Joined 9 years ago