Grilled T-bone

By Admin (zaid) - MASTER CHEF

★★★★☆(1)

INGREDIENTS

Ginger,
garlic,
red chillies,

haldi,
3 tablespoon tomato sauce,
3 tablespoon mayonnaise,
lemon pepper,
steak & chops spice,
Aromat (South African seasoning) & lemon juice.

METHOD

Marinate and heat a ladel of oil & throw over the
marinate.
Refridgerate for few hours or overnight.
Set out in oven pan & cut pieces of butter & throw
3⁄4 cup water.
Cover with foil & grill or bake @ 180 degrees for
an hour

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Admin (zaid)

MASTER CHEF
393 recipes | 2,030,778 views | 25 appreciations

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@halaalrecipes

niftybit.co.za

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