Naan Kathai

CREDITS

Zaks_sweetbake

INGREDIENTS

2 cups solid ghee (Clarified butter)1 cup icing sugar1 cup castor sugar1 teaspoon Elachi (cardomom) powder1 teaspoon nutmeg½ teaspoon baking powder ½ teaspoon bi carb of sodaFlour to form a soft firm dough

METHOD

Cream the ghee (Clarified butter) and sugar than add the rest of ingredients lastly add flour to form soft firm dough
Roll balls from the dough in equal portions Bake @ 180 Add badaam on top before baking or sprinkle glitter after baking

POSTED ON

11 Nov 2019

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