I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
Joined 6 years ago
For any savory
500g chicken cubed - (you can use chicken mince ) Cook with 3 tablespoon butter or oil1 teaspoon ginger garlic pasteLittle crushed whole Jeeru (Cumin)Add Handfull of chopped robot peppersLots it cut up mushroomd1 teaspoon dhana Jeeru (Cumin)1 teaspoon freshly crushed black pepper 1 teaspoon lemon pepper1 teaspoon green chilli paste Cook wellLastly addLittle lemon juiceLittle Mayonnaise Little Mushroom sauce and or 3 tablespoon Mushroom soup powder make paste with little water (be careful not have a wet filling) Or 2 tablespoon mazina (make a smooth paste) Cook and mix all wellLastly adjust SALTWhen cold Add in chopped greens Enjoy