Tandoori Chicken Kebab

Name: Tandoori Chicken Kebab
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 500 g chicken mince.; 1 large onions finely chopped (squeeze all water out); 1 tablespoon of ginger garlic paste.; Red chilli powder according to taste.; 2 tablespoon of tandoori masala.; 1 teaspoon paprika; Green chilli paste to taste.; Chopped coriander.; 1 tablespoon of coarsely grind coriander seeds.; 1 teaspoon lemon juice.; Pinch of turmeric powder.; 1 teaspoon garam masala.; Chopped fresh

By Fatima - SOUS CHEF

★★★★★(1)

CREDITS

Picture credit @world_cuisine2

INGREDIENTS

500 g chicken mince.1 large onions finely chopped (squeeze all water out)1 tablespoon of ginger garlic paste.SaltRed chilli powder according to taste.2 tablespoon of tandoori masala.1 teaspoon paprikaGreen chilli paste to taste.Chopped coriander.1 tablespoon of coarsely grind coriander seeds.1 teaspoon lemon juice.Pinch of turmeric powder.1 teaspoon garam masala.Chopped fresh coriander.