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Naseema Khan (zulfis)

MASTER CHEF

526

1.7M

South Africa

Ex Banker.
I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
P...

Green Tomato Chutney

Name: Green Tomato Chutney
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: Add a handful of curry leaves, green chopped dhania (coriander), mint,; 1 full teaspoon somph,; 1 full teaspoon whole Jeeru (Cumin).. Little hing..; 1 teaspoon salt; ½ teaspoon mixed spice (robertsons); 3 tablespoon pickle masala..; 1 cup chilli sauce..; ¾ cup vinegar..; (raisins is an option.. You can liquidise); add little oil mustatd seeds curry leaves..; 1 teaspoon whole Jeeru (Cumin) seeds and; 1 tso somph; 1 teaspoon sesame seeds; Adjust the salt taste..

By Naseema Khan (zulfis) - MASTER CHEF

★★★★★ (1

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CREDITS

My Style

RECIPE

Boil 1 doz Green / unriped tomatoesWith 1 Small sliced onionDrain cool and liquidiseWithAdd a handful of curry leaves, green chopped dhania (coriander), mint, 1 full teaspoon somph, 1 full teaspoon whole Jeeru (Cumin).. Little hing..1 teaspoon salt½ teaspoon mixed spice (robertsons) 3 tablespoon pickle masala..1 cup chilli sauce.. 1 teaspoon green chilli paste.. 3 tablespoon lemon juice.. ¾ cup vinegar.. 1 cup tomato sauce.. 1Tblsp paprika.. Liquidise all togetherTake ½ tamarind make juice with ½ cup water (raisins is an option.. You can liquidise)
In a seperate pot make wagaaradd little oil mustatd seeds curry leaves.. 1 tablespoon crushed garlic
1 teaspoon whole Jeeru (Cumin) seeds and 1 tso somph1 teaspoon sesame seeds
Pour the sauce in the pot and bring all to boil... Cool bottle and refrigerate Adjust the salt taste... May add sugar if u prefer