Fatima Latib
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Recipe credit: Yasmin Tar
Adapted by Fatima A Latif @_culinaryinspiration_
Bismillah hir Rahman nir Raheem
RECIPE
Marinate chicken with:2 teaspoons salt1 teaspoon lemon pepper2 teaspoons Sujees peri peri masala @sujees_gourmet_foods1 teaspoon crushed red chillies1 teaspoon red chilli powder½ teaspoon tumeric1 tablespoon lemon juice
Cook with 1 tablespoon ghee (Clarified butter) on high. Add chunks of green pepper and sizzle. Mix tog 1 tablespoon mustard sauce2 tablespoons tomato sauce2 tablespoons aamli chutney 2 tablespoons freshly squeezed aamli. Pour over chicken. Sizzle for 5 minutes on high. Serve with paratha’s and imli (tamerine) fries.
imli (tamerine) fries:For the fries fry chips put in serving bowl add tamarind sauce and chopped onion peppers dhania (coriander) and shalot.
POSTED ON
08 Apr 2020
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Fatima Latib
Grand Master1056
10.1M
3.4K
So grateful to be sharing my world with you 💛
www.culinaryskillsbyfatima.wordpress.com
Joined 12 years ago