Scones

CREDITS

Shared. by Yasmin Tar
Recipe credit Salma Gange

INGREDIENTS

2 cups flour 4 teaspoon baking powder4 tablespoons sugar125g butter Rub butter into dry ingredients to resemble butter1 egg¾ cup yoghurt

METHOD

Mix and add to dry ingredients ( you might not need all of it ) Make dough , cut into rings brush egg and bakeI added chopped dates to half of the doughThis recipe is flop proof !!

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