
Scones
By Sumayah - MASTER CHEFCREDITS
Shared. by Yasmin Tar
Recipe credit Salma Gange
INGREDIENTS
2 cups flour 4 teaspoon baking powder4 tablespoons sugar125g butter Rub butter into dry ingredients to resemble butter1 egg¾ cup yoghurt
METHOD
Mix and add to dry ingredients ( you might not need all of it ) Make dough , cut into rings brush egg and bakeI added chopped dates to half of the doughThis recipe is flop proof !!