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Naseema Khan (zulfis)
MASTER CHEF
South Africa
Ex Banker.
I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
P...
Caramel Coconut Pecan Biscuit
By Naseema Khan (zulfis) - MASTER CHEFRECIPE
125 Butter or Marg¼ cup oilBeat well with 1 cup icing sugar1 Cup MazinaHandful Crushed Pecans1 cup Coconut3-4 tablespoon CocoaVanilla or Almond essenceMix wellGradually add Sifted Flour (+-2 Cups) Make small Round balls Flatten slightlyBake at 180* for +- 15 to 20 minutes When cooled Decorate with melted Caramel Chocolate and chopped Smarties Chocolate Enjoy
Naseema Khan (zulfis)
MASTER CHEF
South Africa
Ex Banker.
I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
P...
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Caramel Coconut Pecan Biscuit is part of the Biscuits & Pastries recipes category