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Naseema Khan (zulfis)
MASTER CHEF
South Africa
Ex Banker.
I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
P...
Sticky Wings
By Naseema Khan (zulfis) - MASTER CHEFCREDITS
My Style
RECIPE
Skin Off With Coke ColaWithout Vinegar or Lemon juiceAs the sauces are tangy enough
10 SkinOff Chicken wings (or Skin on if you prefer)MARINATE WITH1 teaspoon Magic masala½ teaspoon Green masala¼ teaspoon salt½ teaspoon tumeric½ teaspoon Chilli powderMARINATE FOR FEW HOURSThenAdd to pot allow to cook(I added ¼ cup Coke sugar free to soften it instead of water)Once doneThenAdd any Brand Saucy Sweet Sour Chicken marinade(or USE worcester sauce or Soy and brown sugar mix)Add tomato sauceLittle honey (optional.. Becareful do not make it too sweet)Cook few minutes till sauce thickensPlace under grillSprinkle sesame seeds and Garnish with Chives or Shallot before servingEnjoy with Stir fried rice Or Slap Chips and Buttered Rolls😋😋😋😋
Naseema Khan (zulfis)
MASTER CHEF
South Africa
Ex Banker.
I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
P...