Thecooksisterblog, Master Chef

Rose Lassi

★★★★☆ (2 ratings)
Rose Lassi
Thecooksisterblog
Thecooksisterblog
 Master Chef

114

1.3M

535

Blogger • Food stylist and photography

South Africa flag
South Africa
Joined 6 years ago
insta
@thecooksisterblog

22 favourites

1 comments

3.9K views

CREDITS

Masiha Desai
@thecooksisterblog

INGREDIENTS

500g yoghurt 1 cup milk¾ cup sugar (or to taste)¼ cup rose syrup (or to taste)½ teaspoon elaichi powder ¼ teaspoon rose essence (or as desired)Few ice cubes2 tablespoons pistachio (roughly chopped)

METHOD

Add the above ingredients into a blender and blend till nice and smooth. Pour into glasses and garnish with edible rose petals and chopped pistachios.

POSTED ON

04 Jan 2021

ADVERTISEMENT

WOULD YOU LIKE TO ?

Thecooksisterblog
Thecooksisterblog
 Master Chef

114

1.3M

535

Blogger • Food stylist and photography

South Africa flag
South Africa
Joined 6 years ago
insta
@thecooksisterblog

COMMENTS

SHORT URL


You May Also Like

Suggest Recipes

Creme Fraiche Rosemary Skillet Potatoes
Creme Fraiche Rosemary Skillet Potatoes
★ 5.0  Ruhana Ebrahim
Rose And Elachi Panna Cotta
Rose And Elachi Panna Cotta
★ 5.0  Sue
Rose Tres Leche
Rose Tres Leche
★ 5.0  Fatima Latib
Rose Puri
Rose Puri
★ 5.0  Fathima Suleman
Elachi Rose Phirni (tasty Wheat /semolina)
Elachi Rose Phirni (tasty Wheat /semolina)
★ 4.5  Zurayda
Rose And Pistachio Mousse
Rose And Pistachio Mousse
★ 5.0  Suzette Soobramoney
Rose Lassi is part of the Mocktails, Drinks, Juices recipes category