Alfredo

INGREDIENTS

1 cup chopped salami or chicken fillet
1 finely chopped onion
1 packet linguini (boiled as per instruction on packet)
2 teaspoon crushed garlic
1 cup mushrooms sliced
1 green chillie ( or to taste)
Oregano (dry or fresh)
Parsley (dry or fresh)
Salt to taste
500 ml fresh cream

METHOD

Braise onions and chillie in olive oil, once soft add in
Garlic and braise for a few seconds then add in your
mushrooms and if you are using chicken fillet then add it in at
this stage, add salami in after mushrooms cook for 5 minutes. Add
in herbs, salt, fresh cream and simmer for 5 minutes then mix
into pasta, garnish with herbs and cheese (optional)

INFO & TIPS

Serves 4 as a main meal or 6 as a side dish

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