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Nazreen Khan
SOUS CHEF
South Africa
For the love of fooood! #foodie 🤩.
Muslim🧕🏻.
🇿🇦, Cape Town🌅.
You can find videos of the recipes on my Instagram or Facebook ...
Tuna Smoortjie
By Nazreen Khan - SOUS CHEFCREDITS
@khans_kitchenette_
@nazreen_khan09
INGREDIENTS
1 onion 1. 5 teaspoon garlic paste 1 chilli1 heap teaspoon salt 3 heap teaspoon black pepper 2 tins of tuna 4 potatoes cut into quarters(keep in mind the size of potatoes you're using ).
METHOD
1. Braise onions in 2bsp oil. 2. Add garlic and chillies. 3. Add tuna and 1 cup of HOT water. 4. Add salt and pepper. TIP :Taste to add more. 5.Add potatoes( to absorb the salt and pepper taste). 6.Add sweet chilli sauce/chutney for an " out of the ordinary" taste. 7. Let it cook until potatoes are soft and ready to eat.
INFO & TIPS
*serves 5
can be served with white rice or bread.
add sweet chilli sauce/chutney sauce according to your taste buds.
Nazreen Khan
SOUS CHEF
South Africa
For the love of fooood! #foodie 🤩.
Muslim🧕🏻.
🇿🇦, Cape Town🌅.
You can find videos of the recipes on my Instagram or Facebook ...