Mariyam Mohamed
Master Chef124
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INGREDIENTS
4 egg whites1 teaspoon vinegar 250g sugar½ tablespoon. Corn flour2 tablespoon. Cocoa powder
Topping 200g Whipping CreamAnything u like I used caramel + marshmallow + chocolate
METHOD
4 egg whites + 1 teaspoon vinegar beat slow then on high for 3 to 4 minutes250g sugar + ½ tablespoon. Corn flour 2 tablespoon. Cocoa powder whisk Now whisk on slow a a tablespoon at a time when all in keep whisk 4 to 5 minutes till fluffy Bake for 180 for turn down to 150 right before putting in and bake for 1 hour 45 then cool in the oven
Whipping 200g cream soft to sift the cream Add on the middle of the pavlova add on topping
POSTED ON
01 May 2021
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Mariyam Mohamed
Master Chef124
358.9K
311
🍰Home bakers
♥️Mon of one
🎥youtube channel (bakers bites)
🍕making 1 recipe at a time
Joined 3 years ago