Naseema Zulfi Khan
Master Chef857
5.7M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...
Joined 8 years ago
25 favourites
2 comments
5.9K views
CREDITS
My style
Adapted
RECIPE
125 g soft Butter¼ Cup Oil¼ Cup Mazina¾ Cup Icing sugar 1 tablespoon Klim or any milk powder (optional :it makes a difference) Vanilla essenceMix the butter and oil together add the vanilla essence beat wellAdd the Sifted icing sugarAdd the Sifted mazinaMixGradually add 1 Cup- 1-& ¾ cup of Sifted flourMake a soft doughMake 2 logs wrap in grease proof paper keep in freezer for a while lije +-10 minutes it to Firm up a bit so u can cut the blocks Cut into the blocks like for Eet sum mor shapeBake at 180* for 15-20 minutes Depending on your oven or until done. Cool and keep in an airtight Container Enjoy 😋
POSTED ON
16 Jun 2021
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Naseema Zulfi Khan
Master Chef857
5.7M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...
Joined 8 years ago