Fatima Latib
Grand Master1056
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www.culinaryskillsbyfatima.wordpress.com
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CREDITS
Recipe credit: Unknown
Adapted and shared by: Fatima A Latif
Picture credit: Fatima A Latif
@_culinaryinspiration_
Bismillah hir Rahman nir Raheem
INGREDIENTS
1 kg fillet steak washed and drained
Marinate with:2 teaspoons salt ¼ teaspoon black pepper½ teaspoon Ina Paarman lemon & black pepper seasoning ½ teaspoon chili & garlic seasoning 1 teaspoon crushed garlic2 tablespoons lemon juice 2 tablespoons worcester sauce 1 teaspoon @sujees_gourmet_food peri peri masala
METHOD
In a non stick pot add 2 tablespoons oil. Cook steak till well done. Then add cubed peppers, sliced onion and a slice of butter. Add 2 tablespoons tomato sauce and 2 tablespoons chilli sauce. Once it comes to a sizzle transfer to a platter and serve. I served with @mccainsa potato and cheese bites.
I served as a more gourmet meal. This meal is a stir fry served with toasted bread, polony and russians. Alternatively you can serve this way too.
POSTED ON
21 Sep 2021
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Fatima Latib
Grand Master1056
10.1M
3.4K
So grateful to be sharing my world with you 💛
www.culinaryskillsbyfatima.wordpress.com
Joined 12 years ago