Onion Rings

CREDITS

Recipe and photo credit

INGREDIENTS

Batter 1 cup flour ⅛ cup gram flour ⅛ cup cornflour 1 tablespoon. Rice flour Salt to taste Chilli powder to taste Pepper to taste Water, to make a thick batter
Flour to dip ½ cup flour 1 tablespoon. Cornflour 1 powder gram flour Salt to taste Chilli power to taste Pepper to taste
Onion cited into rings
Seasoning Salt and chill to sprinkle on top

METHOD

Batter Mix all the ingredients to make a thick batter to dip the onion in
Flour to dipMix all the ingredients in a bowl
Take the sliced onion and dip in the flour to dip then in the batter then again In the flour to dip leave on the tray for 5 minutes or till you are done will all the onion.
HeAt to oil and fry till golden on both sides. Remove from oil and place on a tissue or paper to drain the oil
Sprinkle will salt and chill immediately

POSTED ON

14 Oct 2021

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