Naseema Zulfi Khan
Master Chef854
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
Joined 8 years ago
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CREDITS
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RECIPE
2 Chicken fillets cut in cubesRince in vinegar drain wellAdd 2 Heaped tablespoon Shans Tikka spice mix well keep aside for couple hours, AddTo a Bauer Pan or PotAdd 100 g Butter Cubed Fillets Dash of lemon juice 1 teaspoon ginger garlic1 /2 teaspoon Garam MasalaAdd 1 teaspoon Tomato sauce 1 teaspoon Sweet sour sauce Let it cook on lowAdd little green chopped dhania (coriander)½ cup fresh cream Cook till the juices are all dried up Serve on a bed of light yellow basmati rice Enjoy
POSTED ON
02 Nov 2021
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Naseema Zulfi Khan
Master Chef854
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
Joined 8 years ago