Jolly Grubber Masala Fish

CREDITS

Recipe: @raememz
#raememz
Tried & tested by Sumi

RECIPE

4 to 5 fillets of hake or kingklip

Marinate in the ffg:
1 tablespoons Sujee fish and prawn masala
1 tablespoon mayonnaise 
1 tablespoon tomato sauce 
2 teaspoon garlic

Allow to marinate for a few hours.

Relish
Dice 1 onion, green pepper and tomato

Add ghee (Clarified butter) to frying pan and cook fillets till done.  Keep aside any extra marinade that's in the bowl. You will need it for the relish

One the fillets are done, remove from the pan and add in your onion, pepper and tomato and extra marinade. Cook for about 5 minutes till well done.
Spoon one onto the fillets.
Serve with savoury rice and fries.

POSTED ON

20 Nov 2021

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