Moroccan Chicken Skewers

INGREDIENTS

Chicken fillet cut into large cubesSaltRed masalaLemon pepperDhanaJeera Red chilliesHarissa spice @wooliesJuice of 1 lemon*Plain yoghurt*Olive oil drizzle*

METHOD

Make a marinade with above spices, add in about 2 tablespoon yogurt , allow to marinate for a few hoursThread onto skewers, bake in a preheated oven at 200 for 10 to 15 minutes

INFO & TIPS

I cooked my chicken in the air fryer for 10 mins on 180

Served with a side salad and butter naan, recipe by Salma Dendar

POSTED ON

17 Jun 2022

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