Wafer Dessert

INGREDIENTS

1 packet wafer biscuits crushed1 orley whip/ whipping cream1 can caramel treat1 can dessert and cooking cream1 slab crushed chocolate or ganache

METHOD

*In small cups add crushed wafer biscuits halfway*Layer the top of the biscuits with crushed chocolate or chocolate ganache *Beat the orley whip until peaks forms and add ½ can of caramel treat (first mix the caramel treat with a spoon to avoid any lumps)*Layer over the chocolate and decorate as desired
The dessert cream will be used for the chocolate ganache
Chocolate ganacheMelt a slab of chocolate and add ¾ can of dessert and cooking cream and mix Add less dessert and cooking cream if you want a thick ganache or add more dessert and cooking cream if you want a more runny ganache !

POSTED ON

30 Jun 2022

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