Brownies

INGREDIENTS

Wet ingredients:2 sticks butter, melted2 cups white sugar3 eggs (if you like your brownies fudgy then only use 2 eggs)2 teaspoon vanilla extract

dry ingredients:1 cup flour2/3 cup cocoa powder½ teaspoon baking powder½ teaspoon salt1 cup chopped walnuts (optional)

METHOD

-Preheat oven to 350 degrees.-Melt butter than add it to the sugar and mix together. When it cools down a bit add the eggs and vanilla and mix. -Mix dry ingredients together then add them to the wet ingredients.-Mix everything together well, toss in the walnuts at the end.-Place batter in a greased 13x9 pan. Bake for 35 minutes or until toothpick comes out clean.

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