I have my own business,i spend approx an hour and half a day preparing my meal.so i love easy pizzy recipes.i love traditional cooking but u have to go wit the times....
Joined 8 years ago
chicken fillet cut in cubes onion gratedoilsaltred garlic masalagarlic saucelemon juiceground dhania (coriander) Jeeru (Cumin)tomato paste a sachetrobot peppers cut in cubespotato cut in cubes just give it a boil. origanumgrated cheesecocktail tomatosboil noodle of your choice. I used macoroni brown wheat onemake a white sauce
make a vagaar (braise onions with little oil) just till its soft not brown add chicken and spices cook on low heat add potato and robot peppers allow to cook. I add tomato paste. mix well and switch of. while it's getting cooked. prepare your macoroni boil and rince out. make white sauce. layer in pyrex dish cooked saucy chicken add boiled macoroni. pour the white sauce... I cut the cocktail tomatos and a few red peppers I had slice them sprinkle origanum. bake on 180 degrees. while half way through the baking process sprinkle lot cheese over allow to melt serve and enjoy.