Dokra

CREDITS

📝: Unknown
📸: Shaheda

RECIPE

2 heaped cups cake flour3 level cups Mielie meal2& 1/2 teaspoon salt2 tablespoon oil 1/2 teaspoon turmeric 1/2 teaspoon whole jeeraSpring onion choppedAdd enough boiling water to make a pliable doughForm into oblong shapes (dokras) and keep aside
Veggies:8-10 baby onions (scored)10 baby potatoes peeled3 green peppers (large cubes)6 carrots (cut chunky at a slant)4 brinjal cut1 Cup mixed veg1/2 Cup frozen peasCut veg accordingly rinse drain and keep aside
Tomato mix:2 onionsOil1 tablespoon garlic2 teaspoon salt3 teaspoon fine chilli powder1 teaspoon turmeric 2 Cup tomatoes liquidized 1 heaped teaspoon corse red chilliesLemonFry onions in oil, add tomato, spices a d veggies. Cook until water burns out but veggies are not yet tender Top with boiling water, add in dokras and potatoes, allow to boil till dokras done and potatoes are softAdd in frozen veggies and cook for 5 minutes

POSTED ON

19 Aug 2022

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