Fouziah Pailwan, Master Chef

Sago Pudding

★★★★★ (1 ratings)
Sago Pudding
Fouziah Pailwan
Fouziah Pailwan
 Master Chef

453

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South Africa
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RECIPE

Soak 4 tablespoon sago in ½ cup water.Heat 1L long life milk2 teaspoon custard powder1 teaspoon falooda powder¼ teaspoon elachie powderSoaked sagoFew drops colouring of choice Boil above till thick stirring continuously to prevent scorching.Add in 1 tin condensed milk ½ can nestle cream Empty into serving dish. Sprinkle chopped coloured badam (almond) over. Chill and serve

POSTED ON

30 Mar 2023

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Fouziah Pailwan
Fouziah Pailwan
 Master Chef

453

1.5M

814
South Africa flag
South Africa
Joined 7 years ago
insta
@fouzy_pal_1

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Sago Pudding is part of the Desserts, Sweet Meats recipes category