Aloo Paratha (oven)

INGREDIENTS

(Dough)2 cups flour 4 tablespoon sugar1 teaspoon salt1 ½ tablespoon butter2 teaspoon yeast ¾ cup lukewarm water and milk mixed..
(Filling)5 big potatoes Boil and mashAdd salt pepper and chopped green chilies ..Lemon juice1 cup Maas Mix it well

METHOD

(Dough)Rub the butter in the dry ingredients Make a dough with the liquidsLeave the dough to rise. Divide in 5Roll out it roundsPut aloo filling in and coverBake @180°c till done

POSTED ON

28 Jul 2025

WOULD YOU LIKE TO ?

COMMENTS