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🧈 Soft, buttery & melt-in-your-mouth — just the way fork biscuits should be!
I guarantee you these are the easiest biscuits you’ll ever make — and the quickest to disappear 😉
Butterfork Biscuits 🧈🍪
@faads_na
RECIPE
250 g butter
½ cup sugar
¼ teaspoon baking powder
3 cups flour
Method:
1. Beat the butter until thick, white, and fluffy. (Beat for about 5 minutes)
2. Add sugar and beat until well combined.
3. Mix in the baking powder and flour to form a soft dough.
4. Roll into small balls and place on a baking tray.
5. Press each ball down lightly with a fork to create the signature pattern.
6. Bake in a preheated oven at 180°C until lightly golden and done
POSTED ON
18 Sep 2025