Recipe for 1 Chicken Marinate chicken with the following. 1 teaspoon garlic 2 teaspoon salt1 teaspoon red chilli¼ teaspoon arad (Turmeric) (Turmeric)1 teaspoon peri peri chilliesAnd make paste with lemon juice After marinating steam chicken with butter on high for +- 7min. Take out and put on a braai (bbq) (bbq) or grill to brown in oven. Sauce In the same pot burn out the water from left over sauce and add :¼ pound butter½ cup lemon juice2 tablespoon nando mediterranean sauce2 tablespoon nando chakalaka sauce2 tablespoon garlic peri peri¼ teaspoon red chillies3 tablespoon mayo
Allow to sizzle then add chicken to sauce.Best served with savoury rice and chips. Put extra sauce on rice and chips and allow to soak up.
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