Recipe for 1 Chicken
Marinate chicken with the following.
- 1 teaspoon garlic
- 2 teaspoon salt
- 1 teaspoon red chilli
- ¼ teaspoon arad (Turmeric)
- 1 teaspoon peri peri chillies.
- And make paste with lemon juice
After marinating steam chicken with butter on high for +- 7min.
Take out and put on a braai (bbq) or grill to brown in oven.
In the same pot burn out the water frm left
over sauce and add :
- ¼ pound butter
- ½ cup lemon juice
- 2 tablespoon nando mediterranean sauce
- 2 tablespoon nando chakalaka sauce
- 2 tablespoon garlic peri peri
- ¼ teaspoon red chillies
- 3 tablespoon mayo
Allow to sizzle then add chicken to sauceBest served with savory rice and chips. Put extra sauce on rice and chips and allow to soak up
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