250g Caster sugar
250g Self raising flour
1⁄2 TSPBaking powder
1⁄2 teaspoon Vanilla essence
Mix caster sugar and Butter, until creamy.
Add 1 Egg and a bit of the flour, with the baking powder. and mix ,
do this until all the eggs and flour are used up.
Add vanilla essencce, and mix again.
Put the mixture in a greased tin , in the oven at 190C.
For about 30 to 45mins.
INFO / TIPS
THIS RECIEPE HAS BEEN WITH ME FOR YEARS.
TRY IT, IT WORKS. You can spread Jam & whipped
cream or Buttercream , if you prefer. Plain as it is taste
nice as well.